Chris is becoming a darned good grill master and fills the early evening breezes with tantalizing aromas. Today the entree was pork loin to accompany the baked beans, cheesy pasta, Hawaiian dinner rolls and cinnamon applesauce. Our Canadian neighbor, Rick Homan, ate with us, and we exchanged business cards in the hopes that we can follow his RV journey with a caravan of friends to Mexico. We are sure to see him again in this area since he has family nearby. We savored a nice glass of wine under a full moon before retreating into the coach for the night.